Vanilla Royal

Vanilla planifolia Andrews

Esens Vanili (Vanilla Essence)

Perasa vanili yang diformulasikan untuk produksi massal berbiaya efisien dengan masa simpan yang stabil.

Kode HS
2106.90.00
Asal
Indonesia
Kemasan
HDPE bottle, 1 litre
Sertifikasi
Halal, PIRT, ISO 22000
Vanilla essence in a glass bowl beside dried vanilla pods and a vanilla orchid flower
Pengolahan
Diformulasikan dari campuran vanili murni
Profil Rasa
Kuat, kaya, beraroma manis seimbang
Kemasan
Botol HDPE, 1 Liter
Sertifikasi
Halal, PIRT, ISO 22000

Spesifikasi

Kandungan BijiTidak ada
WarnaJernih hingga cokelat muda
TeksturCairan ringan seperti sirup

Penggunaan terbaik

  • Kue dan biskuit pasar masal
  • Minuman olahan
  • Konfeksioneri
  • Produksi bakery skala besar

Kualitas dan kondisi

  • Manufactured food-grade product
  • Stable shelf life
  • No additives or preservatives
  • No artificial flavours or colours
  • GMO-free
  • Gluten-free
  • Allergen-free

Pertanyaan umum

How does essence differ from extract?
Our extract is made purely by extracting cured beans. Essence is a formulated flavouring built on pure vanilla blends, engineered for consistency and cost efficiency at volume. Extract is the premium product; essence is the practical one for large runs.
Which certifications does vanilla essence carry?
Halal, PIRT and ISO 22000. It is produced in a certified facility, which is usually the deciding factor for buyers supplying regulated retail channels.
Why is the HS code different from your extract?
Essence is classified under 2106.90.00 as a food preparation, because it is a formulated flavouring rather than a straight botanical extract. Our extracts sit under 1302.19.90. Declaring the wrong heading is a common source of customs delay.