What causes the white frost on the pods?

It is crystallised vanillin, known as givre, which migrates to the surface of exceptionally high-vanillin pods during slow curing. It is a natural marker of quality, not a defect or a mould.

Is the white coating safe to consume?

Yes. It is pure vanillin from the bean itself. It is distinguishable from mould by its needle-like crystal structure and its strong vanilla aroma.

Why is crystallized vanilla packed in glass tubes?

The crystals are fragile and abrade easily against other pods. Glass tubes protect the frost intact through shipping, which matters because presentation is the main reason buyers choose this product.

Vanilla planifolia Andrews

Crystallized Vanilla

Fully mature pods carrying a natural frost of crystallised vanillin, givre. Rare, and unmistakable on a plate.

HS code: 2106.90.99
Origin: Indonesia
Packaging: Glass tube

Crystallized vanilla pods showing white vanillin frost on dark glossy beans

Macro detail of natural vanillin crystals formed on the surface of a cured vanilla pod

Vanillin content: 2.5%
Packaging: Glass tube
Texture: Firm and glossy, lightly frosted with natural vanillin
Colour: Dark brown to black with visible white crystalline frost

Specifications

Processing	Fully mature vanilla pods, naturally crystallised during curing

Best uses

Gourmet pastry and confectionery
Chocolates and pralines
Vanilla bean infusions
Specialty gift products and culinary display

Quality and condition

100% pure and natural
No additives, preservatives or artificial flavourings
GMO-free
Gluten-free
Allergen-free
Food-grade

Common questions

What causes the white frost on the pods?: It is crystallised vanillin, known as givre, which migrates to the surface of exceptionally high-vanillin pods during slow curing. It is a natural marker of quality, not a defect or a mould.
Is the white coating safe to consume?: Yes. It is pure vanillin from the bean itself. It is distinguishable from mould by its needle-like crystal structure and its strong vanilla aroma.
Why is crystallized vanilla packed in glass tubes?: The crystals are fragile and abrade easily against other pods. Glass tubes protect the frost intact through shipping, which matters because presentation is the main reason buyers choose this product.